The Gleaners: A Conversation with Food Forward
“Everyone eats and everyone should eat with dignity. Food Forward helps that happen…We ALL have something to share – money, time, clothing, etc. – at Food Forward our currency is …
From the fire zone, a farmer’s perspective
Editor’s Note: I’m a resident of Ventura who evacuated earlier this week as a result of the #ThomasFire. I have been able to return to an intact home, unlike dozens of my …
The Hollywood Farmers Market: Then and Now
Editor’s Note: The UC Food Observer shares content with our media partners at KCET in Southern California. We’re delighted to share this excerpt from a #longread by Julie Wolfson. It’s about the Hollywood Farmers …
ICYMI: People making a difference in their communities
Happy Wednesday! In honor of our first anniversary, the UC Food Observer selects a few posts that highlight individuals and organizations that are making a difference in their communities. Jenga Mwendo, …
ICYMI…people and organizations we’re thankful for
As you’re enjoying a long weekend, we hope you take the opportunity to savor these #goodreads that feature people and organizations that the UC Food Observer is thankful for. Be inspired…we …
We bring you some key stories to begin your work day. On the menu, in no particular order: Frozen food gets a makeover. Sales of frozen food have grown less …