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Science-Based Food Policies: What Works, What Doesn’t

Science-Based Food Policies: What Works, What Doesn’t Creating meaningful and relevant research-based food policies was the topic of a recent talk with policy and nutrition experts from across the United States. …

Go Further With Food…End #FoodWaste

Editor’s Note: March is National Nutrition Month, a nutrition information and education campaign created by the Academy of Nutrition and Dietetics. This year, the nationwide coalition is urging people to …

Hungry for Change: Food Insecurity, Stress & Obesity

The University of California’s Sugar, Stress, Environment & Weight Initiative (SSEW) is hosting its 11th annual symposium – “Hungry for Change: Food Insecurity, Stress & Obesity” – on the UCLA …

Cal Ag #GlobalFood special issue now available

ICYMI: The University of California’s CalAg #GlobalFood Initiative special issue is now available. It’s a double-sized serving of the highly respected peer-reviewed journal, featuring 96-pages of research and other pieces related to …

Nutrition Research: From Energy Drinks to Obesity

Today’s News Wrap focuses on nutrition research…and how it is translating to calls for change in public policy.   Opinion: Energy drinks are killing young people. It’s time to stop …

Food and Ag News You May Have Missed

Pour yourself a cup of something warm. Settle into a comfortable chair, and enjoy some of these recent food and farming stories you may have missed: A Salute to Irish …

National Nutrition Month Encourages Better Health

It starts with a single step. Eating healthier is often best achieved by starting small – not trying to change everything overnight. That’s the message of National Nutrition Month® 2017 …