October is Farm to School Month
October is Farm to School Month…and we’re starting our celebration now! National Farm to School (F2S) month was designated by Congress in 2010. Its purpose is to highlight the value of farm …
October is Farm to School Month
October is Farm to School Month…and we’re starting our celebration now! National Farm to School (F2S) month was designated by Congress in 2010. Its purpose is to highlight the value of farm …
USDA Reports: Americans’ Eating Patterns and more
The USDA has one of the UC Food Observer’s favorite websites. Spend a few hours poking around and you’ll discover treasures galore, ranging from reports covering commodities and obesity to information about legislation/public policy, …
Fortino Morales III: UC Riverside R’Garden Coordinator
“We can’t fix all the problems, but it’s really also about starting to ask deeper questions about the food system, sustainability and food access. The work is both theoretical and …
Q&A: Bob Snieckus, the National Landscape Architect
“One hundred years ago, USDA operations covered a large plot of land between the Washington Monument and the Smithsonian Castle. Prior to the McMillan Commission’s 1902 plan for a new grand civic …
Q&A: Ashley Colpaart, food tech entrepreneur
“…I was in the midst of the access and sharing economy. And I had an epiphany while using Uber. The fact that I could get an on demand private car …
Q&A: Mary Peabody, founding director Women’s Ag Network
“I think you’ll see a lot more collaboration, perhaps childcare cooperatives for farmers. Women are confronting a lot of competing responsibilities. We work out of the house, on- and …
New study: WIC food improves preschool children’s diet quality
One in five American children entering elementary school is overweight, highlighting the critical need to improve the diets of younger children. And that makes the findings of a new research …
Q&A Part 2: USDA’s Angela Tagtow on the Dietary Guidelines process and sustainability
“MyPlate is even more relevant than it’s ever been; it does provide the key components of a healthy eating pattern. We don’t eat food groups in isolation. We need to …
DISCLOSURE: UC Food Observer editor Rose Hayden-Smith agreed to submit questions for review to the USDA in advance of her Q&A with Angela Tagtow. The final transcript was also reviewed …
#NationalNutritionMonth, Millennials, and Black Panthers
Hello! The UC Food Observer hopes you are having a great day! On the menu, some interesting pieces to tempt you. In no particular order: March is National Nutrition Month. (And …