Hungry for Change: Food Insecurity, Stress & Obesity
The University of California’s Sugar, Stress, Environment & Weight Initiative (SSEW) is hosting its 11th annual symposium – “Hungry for Change: Food Insecurity, Stress & Obesity” – on the UCLA …
New chains will challenge fast food restaurant model
Organic food manufacturer Amy’s is planning its next business venture: a “drive thru” restaurant chain that will offer “clean” fast food. That means organic, vegetarian, pesticide-free and GMO-free food. All …
Roy Choi: “Godfather of the Food-Truck”
California Sunday magazine profiles Roy Choi, celebrity chef, inventor of the Kogi taco, and the “Godfather of the Food-Truck Movement.” A great piece about the LA food scene, the fusion …