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Friday Wrap: 3/27/15

UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: a Q & A …

Beacon Food Forest greens Seattle

In case you missed it: Sam Bliss (@theblisspoint) reports on the Beacon Food Forest for Grist. A couple of miles south of downtown Seattle lies the nation’s largest public edible …