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Fruit growers try tricking Mother Nature

Producers in northern Michigan grow a variety of fruits, but tart cherries – sour cherries – are one of their biggest crops. Fickle spring weather has resulted in extreme temperatures …

Packing an orchard in a bottle

Jill Neimark (@jillneimark) writes for NPR’s The Salt. Per Neimark, U.S. producers are taking a cherished tradition from the Alsace region of France…and producing craft brandies that feature whole fruit …

Is it time for a warning label on sugary drinks?

Few disagree that the consumption of sugary beverages is contributing to the national crisis of obesity and chronic disease, including Type 2 diabetes. Various ideas have been suggested to cut …

Friday Wrap: 4/10/15

UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: a Q & A …

Grocery stores are evolving

Grocery stores are evolving. Why? They’ve lost your business and they want it back. Traditional grocers are losing market share to competitors (including farmers markets, dollar stores, and smaller retail …

A push to move SNAP recipients into jobs

There’s a push to move food stamp recipients into jobs. Critics say the benefit program, now called the Supplemental Nutrition Assistance Program (SNAP), discourages people from seeking jobs. The Obama …