Fast food chains are demanding ethical products
Tove Danovich (@TKDanovich) is a free-lance writer. Her work has appeared in publications such as NPR Food, Civil Eats and Eater. Work by Danovich we’ve included in the UC Food …
Why some aren’t taking Chipotle’s GMO announcement seriously
Making big headlines this week was Chipotle’s renouncement of “ingredients derived from genetically modified organisms, or GMOs.” Chipotle indicated that GMOs don’t “align” with the company’s notion of “food with …
With global demand for meat rapidly increasing, there is pressure to increase meat production. Some argue that meat production places more demands on resources than other forms of food production. …