“From Cows to Concrete”: Book and new KCET Series Explore “LA Foodways”
“The things we loved a century or more ago…we’re fully on board with them again.” …
Cal Ag #GlobalFood special issue now available
ICYMI: The University of California’s CalAg #GlobalFood Initiative special issue is now available. It’s a double-sized serving of the highly respected peer-reviewed journal, featuring 96-pages of research and other pieces related to …
Q&A: Traci Bruckner, Senior Policy Associate, Center for Rural Affairs
“If we want rural communities to thrive we have to address agriculture consolidation and the policies that facilitate such consolidation. We cannot think that throwing a few million dollars here …
Women are vital to the global food system, but a stronger focus on women’s rights – including education and access to land and capital – is needed to improve global …
The UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: the rise of …
Opinion: “Let’s help create more farmers”
Noted journalist, author and chef Mark Bittman pens a provocative opinion piece for the New York Times. He identifies an issue most of us are concerned with – the aging …
UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: a Q & A …