“From Cows to Concrete”: Book and new KCET Series Explore “LA Foodways”
“The things we loved a century or more ago…we’re fully on board with them again.” …
“From Cows to Concrete”: Book and new KCET Series Explore “LA Foodways”
“The things we loved a century or more ago…we’re fully on board with them again.” …
You may not have heard much about millets yet. But a team of UC Berkeley scientists and California farmers is working hard to change that. They say the time for …
Three Voices on Today’s Agriculture
At UC Food Observer, we salute those who are working to make agriculture more sustainable. These three stories paint a picture of today’s challenges and present interesting solutions inspired by …
UCLA’s Hannah Malan is teaching students about their “foodprint”
“Food is a good entry point into a lot of important conversations – from sustainability to culture to social justice. It’s tangible and personal – it makes sense to people. …
A Chat with UC Farm Advisor Ben Faber
If you ask Ben Faber about a typical day as UC Farm Advisor working on Subtropical Crops, Soils and Water issues, he’ll tell you they simply don’t exist. “Nothing is …
Cal Ag Journal issues call for papers on food system
University of California President Janet Napolitano launched the UC Global Food Initiative (GFI) in 2014 to address one of the most compelling issues of our time: how to sustainably and nutritiously feed a world …
Four Young Leaders Show Age Doesn’t Matter
Looking for an uplifting story to brighten your day? Recently, we told you about the University of California’s “30 Under 30” awards. These inaugural awards – sponsored by UC’s Global …
Hilal Elver, United Nations Special Rapporteur on the Right to Food
“Governments have a role to play to help hasten agricultural reforms as appropriate to the conditions of each particular society. Global food policy is increasingly organically interconnected. Any broad policy …
Q&A: Michael Roberts, UCLA’s Resnick Program for Food Law and Policy
“If we aren’t interdisciplinary in our approach, there can be unintended consequences. So we need to look at food systems in a holistic way. The sharpness of the divisions in …
Last week I traveled to Tulare, California to attend the 49th Annual World Ag Expo, billed as the “largest annual outdoor agricultural expo in the world.” The venue is enormous, spanning over 2.6 …