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The Johnny Appleseed of no-till farming

Across dusty roads and the course of nearly two decades, a University of California researcher named Jeff Mitchell has encouraged an increasing number of producers to develop farm systems that …

Edible Education 101 begins 1/26

UC Berkeley’s Food Institute, in collaboration with Alice Waters’ Edible Schoolyard Project and other partners, are offering a course entitled “Edible Education 101: The Rise and Future of the Food …