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Q&A: Mark Lipson on organics

“In short, the continuation and evolution of organic agriculture belongs to young producers, but they need to understand and not dismiss it as being something taken over by big corporations …

Daily Wrap: Wednesday 8/19/15

Good morning! The UC Food Observer chooses some important stories for you to read each work day. On today‚Äôs packed menu, in no particular order: 1. Are GMOs becoming a …