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Q&A: Tom Tomich, UC Davis sustainability expert

Tom Tomich on UC Davis’ undergraduate program in sustainable agriculture and food systems: “…we’re focusing on integration, on dealing with complex systems in an integrative way and going from complex …

Daily Wrap: 7/9/15

The UC Food Observer chooses a handful of important stories for you to read each work day. Typically, we offer this on Fridays, but with so many important and wonderful …

Food versus forest

The World Economic Forum is being held in Davos, Switzerland. A Huff Post Live segment entitled “Food Versus Forest” featuring thought leaders Anna Lappe, Roger Thurow, and Tom Philpott addresses …