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The Gleaners: A Conversation with Food Forward

“Everyone eats and everyone should eat with dignity. Food Forward helps that happen…We ALL have something to share – money, time, clothing, etc. – at Food Forward our currency is …

From the fire zone, a farmer’s perspective

Editor’s Note: I’m a resident of Ventura who evacuated earlier this week as a result of the #ThomasFire. I have been able to return to an intact home, unlike dozens of my …

The Hollywood Farmers Market: Then and Now

Editor’s Note: The UC Food Observer shares content with our media partners at KCET in Southern California. We’re delighted to share this excerpt from a #longread by Julie Wolfson. It’s about the Hollywood Farmers …

ICYMI: People making a difference in their communities

Happy Wednesday! In honor of our first anniversary, the UC Food Observer selects a few posts that highlight individuals and organizations that are making a difference in their communities.   Jenga Mwendo, …

Daily Wrap: Tuesday 9/1/15

We bring you some key stories to begin your work day. On the menu, in no particular order: Frozen food gets a makeover. Sales of frozen food have grown less …