The UC Food Observer chooses a handful of important stories for you to read as you start your work week. On the menu, in no particular order: 1. Technology: The …
Food from the Sea Summit held at UCSB
The world’s population is on track to reach 9 billion by 2050, and demand for food is growing. Some estimate that demands for animal protein may grow as much as …
Production from fish farms will grow by as much as 4.14 percent annually through 2022, a new report by the UN Food and Agriculture Organization (UN FAO) and the Organization …