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Friday Wrap: 12/20/2014

UC Food Observer chooses five important stories for you to read as you finish your work week. On the menu: A leadership change at USAID; a call for fair trade …

Can fish be both sustainable and kosher?

Can fish be both sustainable and kosher? Award-winning author and fisheries/sustainability expert Paul Greenberg sets out to answer that question by exploring the complexities and nuances of how we place …