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Pie Ranch Feeds Stomachs — And Minds

“I encourage people to keep asking about their food. Wherever they go, ask. Where is it from? Is it in season? Are the people growing it earning a living wage? …

Fast food chains are demanding ethical products

Tove Danovich (@TKDanovich) is a free-lance writer. Her work has appeared in publications such as NPR Food, Civil Eats and Eater. Work by Danovich we’ve included in the UC Food …

Profile: Joel Salatin

Everyone has an opinion about Joel Salatin. At talks, he whips crowds into a frenzy. His critique of “the industrial food system” – and his practical demonstration of successful alternatives …

Why local food freedom matters

Wyoming Gov. Matt Mead just signed a Food Freedom Act into law. The legislation provides for the deregulation of locally produced foods, promoting direct sales from farm to consumer. The …