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Will teff be the next “it” grain?

Teff is a staple grain produced in Ethiopia. It’s the seed of a grass native to Ethiopia (lovegrass). Teff is high in protein and calcium…and it’s gluten-free. In Ethiopia, it …

Pain from the grain

Record corn production combined with no increase in demand and a leveled-off ethanol market have led to the lowest prices for corn in six years. And it’s not just corn …