Op-Ed: Smallholder farmers are the new global food frontier
A third of the world’s 7.3 billion people are small farmers and their families. They work about 60% of the world’s arable land, producing nearly 70% of all food consumed …
Op-Ed: Smallholder farmers are the new global food frontier
A third of the world’s 7.3 billion people are small farmers and their families. They work about 60% of the world’s arable land, producing nearly 70% of all food consumed …
Hmong and Latino farmers gather to share tips
Hmong farmers from across the nation met in Fresno this week to discuss challenges facing small producers, and to share tips. The group is now reaching out to other minority …
UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: a Q & A …
UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: Consumer Reports comes out …
Small farmers hold the seeds to food diversity in their hands
Researchers say that small farmers hold the key to food diversity. After reviewing international census data, the team concluded that up to 75% of the seeds needed to produce the …