The UC Food Observer chooses some important stories for you to read each work day. On today’s menu, in no particular order: 1. Two scoops are better than one. Our …
The UC Food Observer chooses some important stories for you to read each work day. On today’s menu: 1. Trade dispute. French farmers turn back trucks with foreign meat, …
The UC Food Observer chooses a handful of important stories for you to read each work day. Typically, we offer this on Fridays, but with so many important and wonderful …
The UC Food Observer chooses a handful of important stories for you to read each work day. Typically, we offer this on Fridays, but with so many important and wonderful …
The UC Food Observer chooses a handful of important stories for you to read as you finish your work week. Typically, we provide this on Fridays, but we’ll be off …
Opinion: Read this before June 11th
“Sell by” dates may assure consumers, but they are mostly arbitrary. They came into being as part of a larger consumer movement in the 1970s, and reflected concerns about food …
UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: a UC Food Observer …
UC Food Observer chooses a handful of important stories for you to read as you finish your work week. On the menu, in no particular order: Animal protection legislation is …
Durbin and DeLauro call for single food safety agency
Sen. Dick Durbin (D-Ill.) and Rep. Rosa L. DeLauro (D-Conn.) will introduce legislation to create a single agency to oversee the nation’s food safety, framing the issue as paramount to …
China: more interest in organics
Chinese consumers are increasingly seeking organically produced food amidst ongoing food safety concerns. Over the last seven years, a series of high-profile food safety scandals have rocked the nation. An …